• MX$275


    Beef, chicken, shrimp, or mixed; green, red, yellow peppers, onion, guacamole, beans, rice and flour tortilla

  • MX$255

    Poblano Risotto

    Roasted poblano cream sauce risotto with seats, sweet corn, and parmesan cheese.

  • MX$385

    Beef Filet

    Beef cut marinated in herbs oil, served with truffle mashed potatoes, vegetables, and Chimichurri sauce.

  • MX$255

    Chicken Breast with Mole Coloradito

    Chicken breast served in traditional Oaxacan mole with rice and plantains.

  • MX$275

    Coconut Shrimp

    Coconut breaded shrimp, served with mashed potatoes, vegetables, and mango coulis.

  • MX$395

    Shrimp & Pork Belly Al Pastor

    Grilled jumbo shrimp in pastor adobo with pork belly on the side, served with grilled vegetables, green rice, and roasted pineapple sauce.

  • MX$275

    Catch of the Day

    Fresh fish filet served in pipian sauce, rice, and sautéed chard.

  • MX$395

    Octopus Zarandeado

    Grilled octopus with three chills adobo, roasted eggplant puree, and grilled vegetables.